A Taste of the IRC
Tickets will not be available at the door.
Thursday, October 23, 2014 6:30pm
Historic and Beautiful Southwestern Yacht Club
At the event, guests will enjoy:
- Ethnic dishes prepared by refugee-owned restaurants
- Special dishes created with produce from the IRC New Roots Community Farm
- Local wine from Milagro Farms Vineyard and Winery (Ramona) and a craft beer made by BNS Brewing and Distilling (Santee) just for this event
- A special program about the IRC in San Diego and opportunities to financially support our work
Beet beer is back by popular demand!
Yes, beets. The Taste of the IRC will again feature a special craft beer made with beets. The beets were harvested on September 18 by a refugee farmer at the IRC Community Garden in City Heights and delivered to BNS Brewing and Distilling in Santee.
|Olivia's Kitchen||Sammoon Restaurant and Bakery||Van Hoa Vietnamese Resturant|
|Red Sambusas and Catering||Salt and Cleaver|
|In Kind Sponsors:|