The International Rescue Committee (IRC) in Salt Lake City has dedicated the past two years to helping over 600 Afghan evacuees resettle to Utah after fleeing upheaval in Afghanistan at the end of 2021. The Hilal family is one among the many families who graduated from the IRC programs. Ayazudin and his wife came to the United States with their six kids. They remember packing their life into just four bags and escaping to the U.S. with $100 total in their pockets.

Bob Marshall and Michael LaPointe of Biga Pizza have gone above and beyond to support new Americans in Missoula. In 2020, Biga Pizza began partnering with the IRC in Missoula to employ newly arrived refugees. Michael, with over twenty years of restaurant experience, has been instrumental in this initiative, recognizing the challenges refugees face and providing them with the support needed to adapt to a new culture and work environment. This commitment has not only benefited the employees but has also enriched the entire Missoula community, showcasing the profound impact of compassion and inclusivity in business.

A former IRC client reflects on his resettlement experience and on how he is helping newcomers adjust to life in Baltimore.

A snapshot of Farishta's journey from Afghanistan to the United States and becoming an IRC employment specialist

A Message from IRC Denver's Executive Director, Jennifer Wilson

An asylum seeker from El Salvador shares his experience migrating to the US, and how the IRC's Unaccompanied Children Program has helped him navigate the difficulties of resettling in a new city. “I think it’s great that an organization like IRC exists to support young people who are migrants like me.”

His family's "survival meal" of potato skins with vegetables now stars on the menu at former Afghan refugee Chef Noori's restaurant, The Mantu. Try the recipe.

January is Human Trafficking Awareness Month. Keep reading to build a more accurate understanding of human trafficking.