High rates of unemployment and Covid-19 infection among New American community members has contributed heavily to lack of stable access to adequate amounts of nutritious food . Refugees and immigrants have been some of the hardest hit populations in the country, disproportionately experiencing food and nutritional insecurity due to their high rates of employment in “gig economy” and other job sectors like food, hotel, and health which have been heavily impacted by the pandemic. Help new American communities combat hunger with a gift to IRC's food security programs in the U.S.

For more than 20 years, the IRC has been breaking down barriers that prevent gender-based violence survivors from disclosing violence and seeking services. We continue to work in areas that need it the most, which are characterized by insecurity, displacement and weak health systems.

Find out what refugees who fled from Ukraine to Poland are experiencing—and see how the International Rescue Committee helps.

The IRC in Atlanta first welcomed Joyeuse “Joy” Muhoza and her family to Georgia in August 2016, shortly before her 18th birthday. In this must-read interview, Joy shares her journey over the last four years—from working in poultry processing to now studying for her Bachelor of Science in Nursing.

Ritiek (Reh - teek), her mom, and her younger sister were one of the many families forced to flee Afghanistan in 1995. Four years later, they were welcomed in Tucson, Arizona in the summer of 1999. She and her family were the first Afghan refugees to be resettled in Tucson, Arizona. 

This World Refugee Day, discover TRISHES' new collaboration with the International Rescue Committee and refugee musicians from around the world.